Little City, Dry Vermouth

varietal

Cayuga White

region

Finger Lakes New York

Crafted by winemaker Will Clark in New York this dry vermouth is made from a base of Finger Lakes Cayuga White grapes. It is infused with nearly thirty distinct botanicals including aromatic herbs citrus peel and warm spices. The result is a beautifully complex and herbaceous fortified wine with a clean crisp finish. It represents a modern American approach to a classic European aperitif tradition.

Pickup available in store at 41-11 31st Avenue, Astoria, Queens NY.
Usually ready in 1 hour.